TIMING & PRICES

40 minutes and then back on the slopes.

appetizer and first course | € 40

appetizer and second course | € 45

40 minutes

 

Take some rest, before the last descent of the day.

Appetizer, first and second course or first and second course and dessert

60 minutes | € 60

 

Time to relax off the slopes.

Appetizer, first and second course and dessert

90 minutes | € 85

 

Take off my skis to enjoy the view, the sun and my lunch.

Tasting menu: two appetizers, first & second course, dessert and pastries

all the time i need | € 90

 

Drinks not included.

Cover charge € 3

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PORTA VESCOVO DOLOMITES

VIEL DAL PAN RESTAURANT

The Gourmet space at Luigi Gorza Hut, in the heart of Dolomites

Open in winter season
from Tuesday to Sunday from 11.30 to 15 o’clock.

LOCATION

One of the Gourmet restaurants at highest altitude in the Dolomites, in a spectacular location. The beautiful view of Marmolada and Sella will surround you during your Gourmet experiences, making them unique.

RESTAURANT

A 20-seat inner dining room characterised by a warm and cosy atmosphere. A corner dedicated to Gourmet experiences on the terrace of the Luigi Gorza Hut, just a few steps away from the slopes.

CUISINE

Refined and original dining experiences, made with selected ingredients in order to delight, intrigue and surprise our guests.

WINE LIST

A selection of wines which perfectly pair with the dishes of our menu, with special attention to natural and organic products from local wine cellars.

VIEL DAL PAN RESTAURANT

OUR LOCATION

The Luigi Gorza Hut, located at 2500 meters of altitude in the resort of Porta Vescovo, lies on the ancient route called Via del Pane, the bread route which connected Fassa Valley to some nearby lands of the Belluno area. From here derives the name of our Gourmet Restaurant, one of the few at highest altitude in the Dolomites, which offers a breathtaking view on the Sella group and the glacier of Marmolada.

VIEL DAL PAN RESTAURANT

OUR KITCHEN STAFF

A team characterised by passion and expertise led by our Chef Salvatore De Laurentiis. Original and creative combinations, innovative recipes which are the result of love and dedication for good food.

VIEL DAL PAN RESTAURANT

TIMING & PRICES

What would you like to do today? Choose your favourite experience according to your plans: quick or slow meals, to taste our Gourmet dishes according to the time at your disposal. Will you choose for a short break or will you indulge in a long pause to enjoy our delicious recipes?

A quick break and then back on the slopes!

Appetizer and first course

or

appetizer and second course

or

first course and dessert

or

second course and dessert

Take some rest, satisfy the palate before the last descent of the day.

Appetizer, first and second course

or

first and second course and dessert

That's all for today on the slopes.

Appetizer, first & second course
and dessert

Take off my skis to enjoy the view, the sun and a delicious meal!

Tasting menu: two appetizers, first & second course, dessert and pastries

VIEL DAL PAN RESTAURANT

LOCATION & CONTACTS

Discover how to reach Viel Dal Pan Restaurant